We finished dinner hours ago and my kitchen still smells delicious - basil, lemon and garlic - yum! Nath true to form, washed up all the dishes so I had room to cook in the kitchen. On the menu tonight, for my attempt at cooking a Jamie meal in 30 minutes was:
- Spinach & Feta Filo Pie
- Cucumber Salad
- Tomato Salad
- Coated Ice-cream
Success - see pics below. This meal took about 35 minutes to cook and get on the table. The pie was absolutely fantastic - freshly grated nutmeg which I have never used, and lemon rind which I don't normally put in my spinach pies turned out to be a winning combination. I can't wait to try out the nutmeg and lemon combination in another dish - could it work in a dessert???
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| cucumber salad |
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| cherry tomato salad |
Of course the salads were delish and there are plenty of left overs. So with the 30 minutes meal proved to be a success by both Nathan and me I think the challenge now is to make a 15 minute meal of our own creation tomorrow night - can it be done?
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| spinach & feta filo pie |
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